Category: 翅藻
我們獨特的海帶顆粒混合海藻調味料，是海藻愛好者必試的產品。此混合配方包含兩種北大西洋褐藻：翅藻與泡葉藻。
海帶顆粒是一種美味又方便的方式，可為您的餐點增添風味與營養。它提供鹹味，但鈉含量低，每3公克僅含110毫克，這得益於其高濃度的鉀、鎂及其他礦物質鹽。可大量撒在您喜愛的菜餚上，如湯品、沙拉、豆腐、義大利麵、炒菜、醬料、沾醬、麵包或塔布勒沙拉。提供調味罐裝、非轉售用大包裝*，以及適合海藻新手的試吃包。使用海帶顆粒混合調味料，您可以在減少食鹽依賴的同時，享受海藻的益處！
*重要說明：若您重新分裝我們的產品，則不得以我們品牌名稱轉售，且有機認證聲明將失效。
I’ve been adding a pinch to my roasted veggies and even eggs, and it brings that briny, umami depth without being fishy at all. The granules are fine enough to dissolve quickly in soups, which I really appreciate.
The texture is perfect for sprinkling straight over eggs or mixing into a broth. I love that it's a blend of two different kelps so the flavor has some depth instead of just being one-note salty.
The texture is perfect for seasoning—fine enough to blend into sauces but with enough grit to finish a salad. I've been using it on roasted potatoes and scrambled eggs, and the oceanic depth it adds is just right, not at all fishy. My only surprise is how far a small pinch goes; the bag has lasted m
