Category: 海藻茶飲混合
緬因州風格的日式煎茶玄米茶。其甜鹹香氣與堅果風味溫暖舒適，就像你最愛的法蘭絨襯衫。
玄米茶是傳統的日式綠茶與烤米混合茶。此版本以營養豐富的海帶取代綠茶，製成天然無咖啡因的提神飲品。
海帶茶對你有益！海藻含有約60種對人體健康至關重要的微量元素，特別是碘、鉀、鈣、鐵和鎂。還有什麼？維生素，以及Omega-3和Omega-6、必需胺基酸和抗氧化劑。
沖泡方式：將沸水倒入1茶匙茶葉中，浸泡4-5分鐘。純飲或加蜂蜜皆可。
過敏資訊：海藻偶爾可能含有極小的貝殼碎片。本產品在同時處理牛奶、雞蛋、魚類、貝類、堅果、小麥、花生及大豆的設施中混合。
That nutty, toasted aroma hits you the moment the bag opens and it steeps up way darker than I expected for a green tea. The kelp gives it a savory depth that makes it feel like a proper meal in a mug, not just a beverage. Perfect for a cold afternoon when you want something cozy but not sweet.
The toasted rice and kelp blend steeps into a broth that’s genuinely comforting, not fishy at all. I’ve been sipping it on chilly afternoons where it warms you up like a thick flannel shirt. It’s become my new go-to when I want something savory instead of sweet.
The nutty, roasted aroma hits you right when the bag opens, and it steeps into a broth that’s genuinely cozy — like a warm flannel for your insides. I’ve been sipping it on cold afternoons and the sweet-savory balance is spot on for a 1.5 oz bag that lasts a good while.
